Hmm what to do with rainy weekend? Why make some homemade bagels of course! I truly love bagels, almost as much a breakfast tacos. But somehow they seem a little bit more indulgent and little more special. Is it because I can’t get them on every street corner in Austin at anytime of day? Is […]
The Oldest Festival in Austin + Mediterranean Recipes
I thought we should all start this day off by remembering the time that I noshed a chicken shish kebab from Phoenicia Bakery topped with lots of creamy tatziki like it was my job. My job. Yes! I love Mediterranean food! Maybe you remember that Lebanese dinner party!?! So fun. Or the greek gyro? Or the time […]
Sirloin Steak in a Cast Iron Skillet (with Kale and Mushrooms in a White Wine Cream Sauce)
So this is one of those posts that I have been sitting on for while. Mainly because of the holidays and this didn’t seem to quite fit into the holiday buzz. I got caught up and distracted with the fun and bustle this season. Although, to be completely honest this year was a bit scattered […]
Eggnog Cornbread with Candied Pecans
I’ve been playing around with eggnog a lot this year. It’s a flavor that I have never really gotten into to be honest. But this year I decided to change my tune a little and see what I could come up with. A culinary stretching exercise if you will, to get my into this beloved […]
Watermelon Mozzarella Ceviche
Temperatures are rising… that means its time for summer and watermelon! I did a little summer remix of ceviche for my post on Brit+Co. this week. Juicy watermelon, salty mozzarella and some fresh herbs! Go check it out for the full how-to! Perfect for a summer party! What’s your favorite version of ceviche?
Crunchy Greek Yogurt Vegetable Salad
This salad is totally inspired by one the FoodFash posted here. It looked like the perfect summer salad, so I knew I had to make my own version! Crunchy, cool and I added some herbs and spice for good measure. I think this will be a staple for this summer. You’ll need: 1 1/2 cups […]