Holly Jolly Pick Me Up: Coffee and Beer Cocktail

It’s Wednesday and couldn’t we all be tempted to sneak a little somethin’ somethin’ into our coffees this morning? Oh that’s just me? Ok. This little concoction was brewed (ha) up in the morning but I think it’s perfectly fitting to imbibe any time of day. Especially for dessert! Rich, Russian Stout with dark, cold brew coffee, topped with some creamy whip and voila!
Coffee and Beer Holiday Cocktail 1_Natalie Paramore

It only takes a few ingredients to get this cocktail going. I do recommend making the simple syrup… dark brown sugar, oh yes!

Coffee and Beer Holiday Cocktail 21_Natalie Paramore

For the full tutorial and how-to, check out my post on Brit+Co. !

Coffee and Beer Holiday Cocktail 7_Natalie Paramore

Coffee and Beer Holiday Cocktail 8_Natalie ParamoreThis is a cocktail even Santa couldn’t say no to!

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  1. Amy @ What Jew Wanna Eat December 5, 2013

    The best part about working from home 😉
    These are so gorgeous!

  2. Bree December 11, 2013

    I love everything about this! 1.) My husband is obsessed with coffee porters, so he will LOVE this. 2.) I have been wanting to try a cold brew for awhile, so might have to purchase that. 3.) Marshmallow whipped cream?! Where ever did you find that?! Have to find. Really enjoying your blog Natalie. Fun to see that you are based in my hometown too. 🙂

    • Natalie Paramore December 11, 2013

      Hi Bree! I found the marshmallow whipped cream at River City Market on South Congress. We will have to meet up sometime in Austin!

  3. […] them into some dark beer…too weird? I think there could be some potential! I do love the endless possibilities that come with a rich, dark beer. Know what I’m […]


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