Remember how I said I love Thai food? Well having spent numerous years of my life combing the UT campus I came to love Madam Mam’s! I mean who doesn’t? My absolute favorite dish there is the Green Curry Chicken! Of course, I like mine spicy. As if the Thai spices they use aren’t enough… […]
Roast Beef Panini with Horseradish Cheddar
After having a panini at Enoteca, I had been craving one and decided to do my own take on this sandwich. This hearty, cheesy little morsel was created right on my very own George Foreman Grill i.e. no fancy skills required! Soft Sourdough Bread fresh from the Bakery Fresh Spinach Boar’s Head Roast Beef thinly […]
ACL Eats
I wanted to share a few of my favorite eats from the Austin City Limits festival this weekend. You’ll have to forgive me but I had already taken a bite into most of these before snapping a picture. They were just so appetizing and the festival had left this little Indian famished… I’d love to […]
Stuffed Zucchini
I am always looking to make dinner with whatever I have laying around the house. Maybe its not feeling a trip to the grocery or maybe its my budget… not sure. This night I was attending a pot luck girls night and stuffed zucchini is what I came up with! Simple ingredients but it was delicious […]
Roasted Corn
Perfect for a summer to fall transition: Roasted Corn. This is my take on Mexican Street Corn called Elotes. I prefer my elotes on the spicier side but you could tone it down. I use creole seasoning for a Cajun kick to this Mexican favorite. Corn on the Cob- go fresh from the produce section […]
Asian Noodle Soup
I definitely enjoy Asian, Thai, Chinese, Japanese… ok maybe I just really like all food. However, cooking Asian food has always intimidated me but this recipe is super easy and a great way to change it up in the kitchen. Asian Noodles: I used “instant rice noodles” Chopped: zucchini, red bell pepper and carrots Fresh […]





