My go-to weeknight meals usually involve something with one pot and carbs. Oh and cheese too. Every now and then I throw in something green to make it healthier. My old favorite was cilantro pesto pasta with a poached egg. All the yums! Super spicy and comforting. Because spicy food is comforting to me. I […]
Sriracha Soba Noodles
Soba noodles! Finally! I am really late to the game on this trend. I’ve eaten them in restaurants for a while and loved them. The buckwheat noodles are more of an Asian thing, but the buckwheat gives it all a nice earthy flavor not usually found in other white flour noodles. My friends over at […]
Homemade Beet Pasta
Oh yes. It’s beet pasta. Homemade beet pasta that is so easy to make! I’ve been wanting to make this recipe for a while. I’ve been pining away and found a few recipes that looked easy enough to take a go at. I will say I have a theory that beets were never as popular […]
Pumpkin Spice Smoothie
It’s that time of year! And I really can’t believe it. November and December are by far my most favorite months of the year, the weather, the festivities, the clothes, and of course, the food! But this year I’m just really not ready yet. I’ve been known to break out the Christmas music mid-October when […]
Easy Curried Cauliflower and Brussels Sprouts
Today’s post is inspired by simple goodness. I feel like I get busier and busier by the day, so quick and easy have become my go-to. These brussels and cauliflower work great as a side, or as a meal if you’re me! The curry and garlic add a ton of flavor. Plus, you only need […]
Brussels Sprout and Leek Hash with Truffled Mini Potatoes
Looking for the perfect side for Easter this weekend? Or an upcoming spring meal? I took this Brussels Sprout and Leek Hash with Truffled Mini Potatoes to a potluck and it was a total hit! Yeah… I went there. I truffled those tiny little carb-filled morsels. It was delicious. The shredded brussels sprouts add a […]