Fall, is that you? Supposedly, we are getting some cooler weather this week but I am excited because we will be heading to Boston! I have my fingers crossed that we will see lots of gorgeous leaves and of course eat all the things. I’ve made most of our meal reservations but I left a […]
Southwestern Stuffed Acorn Squash
Y’all ready for a super healthy, super vegan, Friday recipe? Yea, I said healthy and Friday. It happens sometimes. Especially before a big holiday weekend, I like to load up on the good stuff. This fall inspired vegan recipe was made with, get this, no oil or butter. Sounds super bland, huh? Well, it’s packed […]