After having a panini at Enoteca, I had been craving one and decided to do my own take on this sandwich. This hearty, cheesy little morsel was created right on my very own George Foreman Grill i.e. no fancy skills required! Soft Sourdough Bread fresh from the Bakery Fresh Spinach Boar’s Head Roast Beef thinly […]
Prosciutto Panini at Enoteca
Vespaio and Enoteca on South Congress have been on my restaurant wish list for quite a while now. This Labor Day I finally went for lunch. Being an Italian place I assumed the prosciutto would be amazing (and it was!) and I’ve been craving eggs lately so this panini had it all! It was hearty, […]