These little babes or uh I mean croquettes, can easily be paired with a host of other dishes or sides, even for breakfast! One of my thoughts was to pair these with a poached egg and some hollandaise sauce… somebody out there better try that and let me know how it is! You’ll need: One […]
Tequila Lime Chicken
Just in time for Cinco de Mayo, the unofficial kick-off to summer here in Austin, fire up the grill for some Tequila marinated chicken. I mean why not? Plus, you probably already have most of the ingredients! You’ll need: 1 large chicken breast Tequila (I used tequila blanca but gold tequila will work too) 1 […]
Buffalo Chicken Sliders with Ranch Coleslaw
I am not really sure what gave me the idea to make these hearty little bites but once the thought was in my head, it was all I could think about. I have never made anything with buffalo sauce before and I wouldn’t exactly call this the healthiest thing I’ve ever made but hey, sometimes […]
Creamy Vegetarian Pasta
Mmmmm its the middle of Spring, or well almost Summer, here in Austin but I’ve been craving pasta. Especially creamy delicious hearty pasta. Plus, I had a ton of cheese leftover from the really big pizza party last week that needed to get eaten. This creamy veggie pasta is definitely inspired by traditional Pasta Carbonara except I did […]
Radish Mango and Avocado Salad
Radishes are in season! Or so I think… they looked nice and colorful in the store at least. This week I have been experimenting with root vegetables, trying to switch it up and try out some new things. The salad part is not new but the flavor combination is! I love salads for dinner, if I […]
Beet Risotto with Blue Cheese
And I’m back! Happy Monday everyone! Thanks for your patience while I got everything transferred over to this new format, I ran into a few more difficulties than I originally anticipated. For your wonderful patience I give you Beet Risotto with Blue Cheese… or Cotija cheese or any soft, salty cheese really. Beets are super colorful […]