I, like everyone else it seems, could use a little detox after the holiday gorge fest. I get a little bored with regular old “healthy” type food and prefer to keep it real. As in real food, minimally processed that packs lots of nutrition and flavor. This the spring roll. Easy, healthy, and switches it […]
Cheesy Artichoke Bread
Over the Thanksgiving holiday, I did a little cooking, I mean who didn’t? But I didn’t cook anything for Thanksgiving dinner actually, just for my family. I have been wanting to try this recipe I saw on Closet Cooking. Now, I changed up the recipe a little and it tasted great but my final product […]
Gingerbread Village at the Four Seasons
So, it’s officially my favorite time of year! Christmas!! Earlier this week Lara Burns, Caroline Lomax, Sara Hull and I went to the Four Seasons for the annual Gingerbread Village unveiling. It’s a great way to kick off the season, these ornately decorated gingerbread houses and creations will be on display in the Four Seasons’ lobby until […]
Bite Size Caprese Salads
I made these for yet another girls night dinner. Seem to be going to a lot of potlucks lately, so I will be writing about all my foods that are good for sharing. These were a great compliment to all the cheeses, breads and meatballs that everyone brought. You’ll need: Fresh mozzarella ( I used […]
Ranch 616
Anyone want a margarita? Because I could sure use one. Especially this one from Ranch 616. After an afternoon of game watching at J Black’s, Leah Pigg, Ellie Little, Luke Thompson and I decided to grab some dinner at Ranch 616. We got several different dishes and split everything, which is my favorite. I love being […]
Bacon Wrapped Shrimp
I’ve been wanting to barbecue something on a skewer for a while now. However, after my attempt, I highly suggest you use skewers that were made for grilling. I didn’t, and the ones I used burned up like little toothpicks pretty quickly. The shrimp still turned out delicious but the grilling part got a little […]