Fresh Strawberry 'n Cream Pops
Fresh Strawberry 'n Cream Pops are a homemade sweet treat that are perfect anytime of day! Thick cream and fresh strawberries make for a summer sweet!
Prep Time 15 minutes mins
Freezing 4 hours hrs
Course Dessert
Cuisine American
Servings 6
Calories 144 kcal
- 8 ounces fresh strawberries chopped
- 1/2 cup granulated sugar
- 1/2 cup heavy cream
- 1/4 teaspoon vanilla extract
Get Recipe Ingredients
Wash and hull strawberries. Dice into small pieces.
Place strawberries into a deep bowl and combine with sugar. Gently mix and mash and let macerate for 10 minutes.
Meanwhile, beat heavy cream on medium high speed for 2-3 minutes until soft peaks form. Stir in vanilla extract.
Gently mash any larger strawberry chunks then fold cream into macerated strawberries.
Pour into popsicle molds and let freeze for 4-5 hours or overnight.
Keyword desserts, Strawberry, summer