Who is ready for some fruity fun? Oh good, me too. I made these fruit leathers after receiving some mangoes from the Mango Council. They have great tips on their website for purchasing fresh mangoes and even this great tutorial about how to cut a mango. I enjoy using mangoes, just a tid bit of info, […]
Easy Curried Cauliflower and Brussels Sprouts
Today’s post is inspired by simple goodness. I feel like I get busier and busier by the day, so quick and easy have become my go-to. These brussels and cauliflower work great as a side, or as a meal if you’re me! The curry and garlic add a ton of flavor. Plus, you only need […]
Green Apple and Arugula Stack Salad
I’ve been craving fresh, fun food lately. Well, to be quite frank, I’ve been craving fresh everything. After a whirlwind trip to the the beautiful Santa Monica, CA and yesterday’s inspirational post, fresh is on my mind. Maybe it’s because spring is on the way, or maybe I’ve been craving fresh change in my life. […]
Vegan Pumpkin Bread made with Whole Wheat Flour
I have a guilty pleasure. Poundcakes and breads and more poundcakes. I just love them. Dense, moist and just the right balance of sweetness and vegetable. I eat them for breakfast, dessert… snack, really anytime I can find a reason to eat them. I give them away all the time. It’s great because most of these bread […]
Avocado Grapefruit Salad
This salad or side dish… whatever you want to call it is über healthy and combines 2 super foods. Perfect and light, easy to add to your normal routine and switch it up a bit. You’ll need: 1 Avocado 1 small grapefruit 2 green onions A splash of balsamic vinegar Kosher salt and Black pepper […]