This is my take on the traditional spicy Indian dish. I didn’t really follow any recipe, but just went on a hunch after my success with green curry last week, I wanted to try my hand at Indian! I did a little improvising, like using cauliflower instead of rice for serving. This recipe can easily […]
Chicken Soup
This soup is one of my favs. It’s something between traditional chicken noodle soup and chicken tortilla soup. But this soup doesn’t have any noodles or tortilla strips, just veggies and chicken. It’s pretty flavor packed and is great to make and share or store and keep for a few days. You’ll need: 4 cups […]
Spicy Apple Salsa with Lemon Butter Shrimp
This dish is one of those that I started with one idea, for spicy apple salsa, and then as I cooked I kept adding stuff. I was gathering the items to make the salsa and realized, “oh, black beans and rice would be great with this!” Then I opened the fridge and was like, “hey! […]
Chicken Tikka Masala
Why hello there. I’ve been hibernating over the holidays and my apologies in neglecting to post. The holidays aren’t quite over yet so I wanted to share one of my indulgences with you all. Over the past year or so I’ve really been into Indian food. Probably due to the fact that a new Indian […]
Baked Red Fish
Lately, I seem to be getting blog requests and suggestions from everyone I know. And I love it! Today’s post came from my roommate’s boyfriend. He went on a big fishing trip and brought back two huge red fish filets for me to cook up. I was so excited! It’s a pretty basic recipe but, […]
Thanksgiving Turkey and Stuffing
Well, I survived cooking my first Thanksgiving Turkey! Wohoo! With help of my Granny and the Conder family, I was able to pull this off. First off, it takes about four days to properly thaw a frozen turkey. So, I bought a fresh one… Which begs the question, why not just buy fresh in the […]