Red wine and ginger beer, maybe two of my favorite beverages ever? Possibly. I never thought to put them together until I recently when I attended a pop-up dinner and they served a version of this drink with the main course. I loved the combo of the seasonal wine with the sprightly tickle of the […]
Arugula, Ginger Beer and Tito’s Vodka
After some long talks about cocktails during a recent trip to Santa Barbara, I have been dying to use arugula in a drink. I know you’re thinking, arugula, what? Why? Well, honestly, I’m not really sure why. It sounded fresh, a little spicy as far as greens go and not too sweet. If you’ve had the pleasure of […]