Y’all ready for a super healthy, super vegan, Friday recipe? Yea, I said healthy and Friday. It happens sometimes. Especially before a big holiday weekend, I like to load up on the good stuff. This fall inspired vegan recipe was made with, get this, no oil or butter. Sounds super bland, huh? Well, it’s packed […]
Roasted Tomato, Garlic and Bacon Baby Kale Salad
Kale, kale, kale! It’s all the rage. Probably because it’s up there with broccoli and blueberries and the other super foods in terms of vitamins and nutrition. Kale comes in many varieties, but most are very cruciferous. Most recipes call for kale to be cooked down quite a bit. I came across Baby Kale in […]
Basil, Fig and Mozzarella Pizza
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Roasted Butternut Squash Waffles
Good Morning everyone! This heat has me dreaming of cool, fall weather. Or more importantly, fall recipes! Fall is absolutely, 100% my favorite time of year. So no surprise that I am ready to dive into fall recipes! I’ve been dreaming up this idea for roasted butternut squash waffles for a while now. The sweet smell […]
Feta Stuffed Lamb Sliders
After looking at my past few posts, I must be going through a burger phase or something! I have been wanting to do some kind of spin on stuffed burgers or sliders for a while. When I came across ground lamb meat at the store, I knew this was it! I did a simple lemon […]
Salmon Burgers
I love salmon. I love burgers. Salmon burgers equal perfect combination in my book. But a lot of salmon patties you buy at the store are pre-frozen and filled with who knows what. I made these salmon burgers for friends on a recent vacation. I bought the salmon fresh from a local fish market. Besides […]