Another quick and easy post. I must say, I almost forgot to post today because I have been so busy cooking my first turkey! Dont worry that post will be coming soon… Until then, garlic feta pinwheels. Yup, I even used the garlic in the jar. You’ll need: Crescent Rolls Minced garlic Feta (I used […]
Rosemary Carrots
I wanted to post something festive since its a gameday and all. The best I could come up with is Rosemay Carrots because they are burnt orange. I know I know, carrots, kinda lame right? Well, I must admit this post everyday for a month thing is harder than I thought! Coming up with new […]
Pumpkin Muffins
Ok y’all, I saw this on Pinterest and I just had to see if it actually turned out well. Pretty simple, one box of moist cake mix and one can of pumpkin pie filling. I have to admit I was quite skeptical… I thought they might turn out dry. Well, I was wrong. These are […]
Zuppa Toscana
I made this last Sunday for my friend Kendall’s birthday. She loves kale haha, so we decided this soup would perfect way to end our lazy Sunday. Besides, ever since my Whole Foods Cooking Class I have been wanting to cook kale. I have also been craving soups lately, maybe it’s because the weather is […]
Jalapeño Cheddar Cornbread
I made these jalapeño cheddar cornbread muffins to go with Meredith Cranch‘s Dumbo Gumbo. We were celebrating LSU’s victory over Alabama and chicken and sausage gumbo with cornbread seemed just the thing! This recipe is super easy! You’ll need: Cornbread mix (I used two packages of corn kits) 1 and 1/3 cups of milk 2 […]
Bite Size Caprese Salads
I made these for yet another girls night dinner. Seem to be going to a lot of potlucks lately, so I will be writing about all my foods that are good for sharing. These were a great compliment to all the cheeses, breads and meatballs that everyone brought. You’ll need: Fresh mozzarella ( I used […]