Lavender Lemon Gin Fizz
This Lavender Lemon Gin Fizz is a light and refreshing cocktail that is perfect for afternoon happy hour! It’s simple to make and so delicious!
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Prep Time 15 minutes mins
Total Time 15 minutes mins
Course Drinks
Cuisine Cocktails, Drinks
Servings 2
Calories 223 kcal
Lavender Lemon Gin Fizz
- 1 oz Lavender Syrup See Below
- 4 oz Well Balanced Gin
- 6 oz Sparkling Water
- 1 oz Lemon Juice
- 2 Lemon Peels
Lavender Syrup (Makes enough for four cocktails)
- ¼ cup Granulated Sugar
- ¼ cup Water
- 1 tbsp Dried Lavender
Get Recipe Ingredients
Make the lavender syrup first by combining the water and sugar over low heat in a small pot until just dissolved.
Stir in the lavender flowers and let steep for 10 to 15 minutes.
Strain the syrup through a sieve and discard the flowers. Let cool or store in the fridge in an airtight container for up to two weeks.
In a cocktail shaker filled with ice, add the gin, lavender syrup and lemon juice. Shake for 3o seconds.
Divide contents of shaker into two coups. Top off with about 3 ounces of sparkling water in each glass.
Express a lemon peel over each glass and rub along edge. Garnish the cocktail with the lemon peel and serve immediately!
Calories: 223kcalCarbohydrates: 24gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 23mgSugar: 19gVitamin C: 7mgCalcium: 8mg