Bourbon Braised Brisket with Cranberry Sauce

bourbon-braised-hanukkah-brisket-with-cranberry-sauce-by-natalie-paramore

Happy December everyone! I absolutely LOVE the holidays. I really do, I love them all. Anytime there is a reason to celebrate, I am all in. I was so excited when Austin Woman asked me to create some fun Hanukkah recipes for them this year. I immediately turned to my friend Amy Kritzer of What Jew Wanna Eat. She is the local (and probably national) Jewish food expert! So if you’re looking for tons of great Jewish food with a heavy dose of hilarity, be sure and check out her blog. I wanted to give these Hanukkah recipes a little twist so naturally, I went Texan with Amy’s recipe for Bourbon Braise Brisket with Cranberry Sauce! It’s sweet, tangy, delicious and it’s definitely the star of the holiday table! 

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