Ahh it’s that time of year again, pumpkin! How are you all feeling about the pumpkin trend? Still into it? Over the hype? Or like me, I’m not as stoked as years past, but it is a quintessentially fall flavor, and I just adore this season. I made these spooky sweets with all the chocolate lovers in mind! You can always substitute other flavors of Rice Krispies to your liking. Best of all,
these will keep for a few days, so you can make them ahead of your ghoulish gala.
A few simple ingredients, some melty ‘mallows and you’ve got yourself a treat! You can get the full tutorial here!